Effect of pyramids on microorganism.

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dc.contributor.authorItagi, Ravi Kumar
dc.contributor.authorN.V.C. Swamy
dc.contributor.authorNagendra H.R.
dc.date.accessioned2010-04-05T05:44:23Z
dc.date.available2010-04-05T05:44:23Z
dc.date.issued2005
dc.descriptionResearch Papers - Effect of pyramids on microorganismsen_US
dc.description.abstractInvestigations have been undertaken to find out if an enclosed pyramidal structure has any influence on the growth of microorganisms inside them, as claimed in legendary literature. Five models were used, four of them being pyramidal in shape and the fifth with a flat roof. The medium chosen was fresh unboiled milk. The control was the same milk sample kept in the open. Results subjected to statistical analysis indicate that there is a noticeable influence of the pyramidal shape on the rate of growth of microorganisms. Quantitative data have been supported by visual observations.en_US
dc.identifier.urihttp://www.libraryofyoga.com/handle/123456789/126
dc.language.isoen_USen_US
dc.publisherIndian Journal of Traditional Knowledge,en_US
dc.subjectPyramidsen_US
dc.subjectMicroorganisms, Antimicrobial Activityen_US
dc.subjectVaastu Shastraen_US
dc.titleEffect of pyramids on microorganism.en_US
dc.typeArticleen_US

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